Plastic tubs have a way of getting scratched, stained and warped after months of use. When one finally cracks, the lid no longer fits and the food inside goes stale. Rather than buying another tub, you can look for a glass jar you already own. A jar that once held sauce, jam or pickles is often just what you need.
Start by emptying the cracked tub and checking what it held. Dry goods such as rice, flour and pasta move easily into a jar with a wide neck. Leftovers and damp foods are better in a jar with a tight lid or a clip. Wash the new container well, and let it dry fully before you fill it.
Why glass lasts longer
Glass does not scratch as easily as plastic and it does not hold on to smells or stains. A jar that has held curry can be washed and used for biscuits the next day. It is also easy to see through, so you can tell at a glance what is inside and how much is left. That saves you from opening lid after lid while you look for something.
Glass is heavier and can break, so store jars on a low, steady shelf rather than high up. Leave a little space between them so that they do not knock together. A non-slip mat or a folded cloth under each jar keeps it from sliding when you open the cupboard. Take extra care with wet hands, since a wet jar is slippery.
Not every jar suits every job. Choose one with a lid that seals properly, and replace the lid if the rubber ring has perished or the metal has rusted. Check the rim for chips before use, as a chipped edge can be sharp. If a jar is chipped or cracked, do not use it for food.
What should you do with the old plastic tub? If it is only warped, it may still hold pegs, screws or paintbrushes in the shed. A tub with a large crack can catch drips under a plant pot. Only when it has truly reached the end of its life should it go in the rubbish. A small change like this reduces waste and gives your cupboard a calmer look.
